September 17, 2014


Tyler is the breakfast guy on the weekends. Which I love, because the likely hood of me making breakfast on the weekend is slim. Tyler started making breakfast on the weekends early on in our marriage. I think it was because he was usually up before I was so he would make us breakfast and the tradition stuck. Tyler is great a breakfast and he loves trying and experimenting with new breakfast dishes.
A couple weekends ago he was in the mood for something a little different and more fun for breakfast so he started looking for something to make.  He ended up making this super delicious and healthy spinach egg breakfast. And it's was his first time poaching an egg! He did awesome! It may have not come out exactly like a poached egg should, but that's totally okay.

Spinach Egg Breakfast
Ingredients: 1 English muffin, sliced tomato, fresh spinach, onions, sliced ham, two eggs.
Directions: saute onions and sliced ham, remove from heat and add spinach, toss together. Poach each egg, (use this link to help). Build with English muffin, tomato, sauteed onions, ham and spinach, top with your poached egg. Enjoy!
This may be one of my favorite breakfasts he has made! It was so good, filling, and healthy! What are some of you favorite breakfast meals?

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